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Pigs in Blankets



  • 8 Bar-S Classic Franks
  • 8 thick cut cheddar cheese slices
  • 1 Can of Crescent Rolls


  1. Pre-heat oven to 400°
  2. Lengthwise, slice Bar-S Classic Franks but do not split them
    in half.
  3. In the slice you made, place a cheese slice.
  4. Make the crescent dough into triangles.
  5. Starting with the side opposite the point, wrap each Bar-S Classic Frank, starting on one end of the dog and stretching the dough to go around the frank completely.
  6. Place the wrapped franks on a foil lined cookie sheet
  7. Bake for approximately 10-12 minutes or until they turn into golden brown.

  8. Serve with ketchup, mustard or any condiment you like and enjoy!!


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